Gluten-free poutine gravy mix, perfect for making homemade poutine sauce easily.
Ideal for fries, cheese curds, and comfort food.
Cannelle poutine sauce mix helps you quickly prepare a rich, smooth, homemade-style gravy. It’s perfect for anyone looking for an easy way to make poutine sauce at home.
Inspired by Quebec recipes, it delivers an authentic flavor with a smooth, well-balanced texture.
Quick and easy to prepare, it ensures consistent results in minutes.
Gluten-free, suitable for people with gluten intolerance or sensitivity.
Makes 25 servings of 60 ml (about 1/4 cup).
Ingredients: cornstarch, modified cornstarch, dextrose, sea salt, flavour, hydrolyzed plant protein (soy, corn), chicken fat, corn flour, onion powder, caramel, spices, mustard powder, garlic powder, guar gum, citric acid. Contains: soy, mustard.
Uses
- Make homemade poutine gravy easily
- Create classic Quebec-style poutine
- Serve with fries, cheese curds, and meats
- Base for rich and savory sauces
Directions
Add 1/4 cup of mix to 500 ml (2 cups) of cold water. Mix, bring to a boil while stirring, then simmer for 3 minutes.
FAQ
How do I make poutine gravy at home?
Simply mix with water, bring to a boil, and simmer for a few minutes for a smooth gravy.
Can I make gluten-free poutine sauce?
Yes, this mix is designed specifically for gluten-free poutine gravy.
What does it taste like?
A rich, savory flavor typical of Quebec-style poutine gravy.
