Gluten-free chicken broth, rich in flavor and quick to prepare.
Perfect for soups, sauces, rice, pasta, and everyday cooking.
Cannelle chicken broth is a convenient way to enhance the flavor of your dishes in seconds. It dissolves easily in hot water to create a rich and balanced broth.
Gluten-free, it is suitable for people with gluten intolerance or sensitivity.
Makes 25 servings of 250 ml (1 cup).
Ingredients: corn syrup solids, hydrolyzed plant protein (soy, corn), dehydrated chicken, sea salt, chicken fat, potato starch, corn flour, onion powder, spices, parsley, spice extracts. Contains: soy.
Uses
- Prepare chicken broth quickly
- Enhance soups and sauces
- Cook rice, pasta, or vegetables with more flavor
- Use as a base for sauces and stews
Directions
Add 1 1/2 heaping teaspoons of mix to 250 ml (1 cup) of boiling water.
FAQ
Can this broth be used as a base for homemade soup?
Yes, it makes an excellent base for soups and broths. You can customize it with vegetables, proteins, or spices.
What’s the difference between broth powder and broth cubes?
Bouillon powder dissolves faster, is easier to measure, and allows better control over flavor intensity.
